THURSDAY, July 17, 2025 (HealthDay News) — Dietary patterns emphasizing plant-based foods and healthy fats may protect against constipation, according to a study published online July 2 in Gastroenterology. Yiqing Wang, Ph.D., from Massachusetts General Hospital in Boston, and colleagues examined the associations between five dietary patterns, their components, and incident constipation. The analysis included pooled […]
The post Mediterranean, Plant-Based Diets Could Lower Risk for Constipation first appeared on Physician’s Weekly.
